Five Must Have Kitchen Supplies for Restaurant

It is certainly important to keep essential kitchen supplies on hand for your restaurant, as it plays a major role in enhancing the business of your restaurant. There are many things to be taken into consideration before purchasing essential kitchen supplies which include commercial kitchen tool required for cooking, serving and cleaning. Let’s see which those are:

1. Kitchen Utensils: The first and the most important thing for a kitchen is kitchen utensils like spatula for stirring, whisk, blending accessories, measuring cups, spoons, turners for grilling, colander for rinsing vegetables and draining pastas, vegetable peeler, cutting boards, can opener, tongs, ladle, cutler set for gripping, slicing and a sharp knife. Without these utensils, any kitchen is not complete.

2. Cooking equipment: The next set of kitchen supply includes variety of cooking equipment such as commercial oven for baking, roasting or cooking foods. Commercial fryers for cooking various fast foods, and making them crunchy and crispy, commercial grills for cooking pork chops, steaks, fish, griddle for frying various foods or making pan cakes and also for toasting bread.

3. Blenders and Mixers: Commercial blenders are used for blending smoothies and soups, chopping vegetables and fruits, whipping egg whites or cream. A commercial mixer is good for kneading dough, beat batter, whip potatoes, fluff eggs and mix many food ingredients. Slicing, chopping, kneading and shredding can also be achieved with the help of commercial food processor easily.

4. Food Storage Supplies: Food storage products in restaurant supplies play an equally important role. The commercial freezer stores huge quantities of meals and other foods safely, whereas commercial coolers are used to store ready to cook foods in safe temperatures. Sturdy ingredient storage bins are used to store flours, grains and other dried food stuffs.

5. Glassware and Dining accessories: For improving the look of the restaurant, dining accessories from platters, plates, trays, bowls, spoons, glasses to table lines are used to give a fabulous look to your restaurant. Glassware includes tumblers, tankards, mugs, barware and stemware for drinks.